Standard Features

• Sanitary Anodized components


• One piece base with no crevices to avoid any build-up of bacteria for easy cleaning


• Environmentally-safe aluminum anodizing produces a durable, aesthetically pleasing finish for endless design applications


• Easy cleaning, a wet cloth and a mild detergent is sufficient to keep the slicer clean


• The highest degree of anodization for sanitized surface and corrosion resistant


• Poly V-Belt Drive Systems


• Easy to maintain – economical service and repair with a long life belt


• Slicer’s knife runs at 300 rpm for optimal performance, to avoid product heating and stressing


• Steel motor pulley


• .5 H.P. fan cooled motor poly V-belt driven


• Thermo-protection to avoid motor burning


• Microswitch protection on cover blade; blade will stop when microswitch loses its contact to avoid any injury


• Permanently lubricated ball bearings to ensure quiet operation


• Wide stainless steel product holder providing sanitary requirements as it comes into contact with any food


• Plexi safety guard on carriage tray to prevent accidents


• Highest chromium precision special alloy hollow ground blade


• Precision system provides thousands slice adjustment and consistent cuts of foods from tissue thin to 9/16’’ (14mm)


• Built-in top mounted sharperner


• 1 year Bench warranty parts and labor